NUTELLA-BANANA-MOUSSE
FOR 4 PEOPLE
INGREDIENTS
| 125 g |
Nutella |
| 125 g |
banana (ripe) |
| 225 ml |
half cream (fridge cold) |
Alle Finely puree all ingredients with a hand blender, so that there are no more lumps.
Strain the mixture through the Kisag funnel & sieve directly into the Kisag Whipper. Insert the Kisag Whipper Charger and shake vigorously 10-12 times. Refrigerate for one hour.
Pour into glasses, decorate as you like and enjoy.
PREPARATION
Dieses Rezept können Sie mit folgenden Produkten umsetzen:
