FRAPPUCCINO OREO & CREAM
FOR THE KISAG WHIPPER 0.5 L
INGREDIENTS FOR 2 DRINKS
10 |
ice cubes |
250 ml |
whole milk |
3 |
Oreo cookies |
100 ml |
full cream |
drop of |
chocolate sauce |
Garniture | chocolate sauce, coloured sprinkles |
Blend the ice cubes, milk and 2 Oreo biscuits with a handblender or in a food processor.
For every drink, place a crushed half Oreo biscuit in a glass/mug and pour the mixture over it.
Pour the cream directly into the Kisag whipper 0.5L, insert 1 Kisag whipper charger and shake vigorously 10 times.
Pour the whipped cream onto the drink, and top off with chocolate sauce and Oreo biscuits.
PREPARATION
Dieses Rezept können Sie mit folgenden Produkten umsetzen: