ISI THERMO XPRESS WHIP

Free-standing all-rounder

Compact, easy to use and versatile with zero cables, giving you complete flexibility. The iSi Thermo X Press Whip self-service expert offers all this and more.

Thanks to its many exceptional properties, this professional all-rounder is perfect not only for whipping cream, but also for fine desserts, fluffy mousses, warm and cold sauces and cream soups.

The iSi Thermo X Press Whip is ideal for the catering sector – an indispensable device for cafés, bakeries, hotels and restaurants.

 THE ISI THERMO X PRESS WHIP HIGHLIGHTS

• creates a volume of whip many times greater than from other preparation methods such as a whisk, hand mixer or creaming machine
• reduced costs due to double to five times the output
• time and labour savings through efficient mis en place
• ideal for self-service - appealing appearance and freshness right down to the last portion
• keeps food warm or cold for up to 4 hours
• mobile, flexible and space-saving
• for cold and warm applications

• maximum filling volume: 1 L
• thermally insulated stainless steel bottle
• completely dishwasher safe
• with lever for easy portioning
• decorator tip and adapter can easily be removed for periodic cleaning
• non-slip silicone drip-tray with stainless steel plate - for clean workstations
• includes a Kisag whipper charger system
• max. 2 Kisag whipper chargers

Note on shelf life in the refrigerator: Sealed in the whipper and cooled in the refrigerator, UHT cream processed in ideal hygienic conditions can be kept for up to 10 days.

Important: Please only use original Kisag whipper chargers.