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RONDO grill pan

  • 22200-00
CHF79.00

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RONDO grill pan: for mobile grilling whenever and wherever you like Always thought that... more
Product information "RONDO grill pan"

RONDO grill pan: for mobile grilling whenever and wherever you like

Always thought that smaller pieces of food were unsuitable for grilling because they would fall through the barbecue grate? Or that you could only prepare warm desserts and Mediterranean specialities on the hob? Think again! You can make a whole host of grilled specialities with the RONDO double handle grill pan and portable PowerFire® table-top cooker: indoors and outdoors, while camping, as a portable cooker for events and in the catering trade.

Whether you’ve an appetite for sizzling steak, seafood, vegetables, tofu or other plant-based meat substitute: you’ll fit it all on the 32 cm diameter RONDO grill pan! Made from high-quality cast aluminium, the pan retains heat particularly well and distributes it evenly over the food. The pan has a base thickness of 6 mm as well as a 2-layer, non-stick resistant coating from Swiss specialist ILAG®which prevents food adhesion to the ridges. So you can enjoy perfect results right away, even without the addition of fat or oil. The grooved base makes for perfect grill marks and, with the raised sides, there’s no risk of spills.

RONDO GRILL PAN SUMMARY

  • Ideal for frying and griddling meat, fish and vegetables
  • Developed for the Kisag Rechaud PowerFire®
  • Made using the aluminium die casting process
  • Robust, two-layer, non-stick ILAG® coating
  • Exceptional non-stick effect for fat-free frying
  • Perfect griddling results through a central hot zone and slightly lower temperatures around the edges
  • Raised ridges for beautiful grill marks
  • With sides to prevent fat and other liquid spills
  • A useful additional device for the kitchen and a portable cooking system for indoor and outdoor use
  • Frying surface: Ø 32 cm
  • Height: 3.2 cm
  • Weight: approx. 760 g
  • Heat resistant up to 250°C

Please note: The handles become very hot during use and should therefore only be handled with oven gloves or heat-resistant pads. Aggressive detergents can shorten the life of the grill pan. To protect the pan coating, we recommend cleaning by hand and not using sharp objects.

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