Compact. Powerful. Safe.
All Kisag safety gas burners offer exceptional user-friendliness, reliability and safety. Thanks to their solid workmanship and innovative safety mechanisms such as an integrated pressure relief valve, safe use is guaranteed at all times, even under heavy use in the catering industry or at the high temperatures of a laboratory. The burners are compact and practical and, thanks to the precision-adjustable flame, extremely versatile: perfect for barbecuing on the go, cooking outdoors or at the table. The range includes safety gas burners in various designs for different intended uses (laboratory, catering and private) plus compatible refills in various sizes.
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Why Kisag is the best choice for your kitchen

Kisag stands for lasting quality

Innovative design for your comfort
Our products combine cutting-edge technology and well-thought-out design to make your work in the kitchen easier. Functionality meets aesthetics - for the best results.

Everything for the perfect kitchen
From high-performance appliances to clever accessories: Kisag offers a comprehensive range that inspires both professionals and hobby chefs. Everything from a single source.

Reliable service and spare parts
Good to know
Essential for industry, trade and outdoor use
Safety gas burners and fire sticks are indispensable tools in the kitchen, laboratory and for outdoor activities. They provide a safe and controlled way to produce flames, whether for igniting gas and coal fires or for operating fondue rechauds or gas-powered raclette grills. With their robust materials and well-thought-out safety mechanisms, they are an ideal solution for demanding applications. Particularly in sensitive areas, safety gas burners ensure precise and safe handling.

Perfect warmth, maximum comfort
Gas-powered raclette grills and fondue rechauds are very popular because they provide even and precise heat. A high-quality safety gas burner makes this experience even better.

Innovative security features for carefree enjoyment
Modern safety gas burners offer a variety of features that make them safer and more convenient to use. These include piezoelectric ignition systems, flame failure devices and child-safe operating mechanisms. In particular, the automatic shut-off in the event of an irregular gas flow ensures that the device is deactivated immediately in an emergency. These innovations guarantee that your culinary adventures remain safe and relaxed.

Advantages of a gas-powered raclette grill or fondue rechaud
Gas-powered appliances heat up quickly and provide a continuous supply of heat. Compared to electric alternatives, they are often more compact and flexible because they can be operated independently of power sources. With a safety gas burner, temperatures can be precisely controlled – ideal for melting cheese or heating fondue bouillons, such as for fondue chinoise. This mobility also makes gas-powered appliances the perfect choice for outdoor events or camping trips.

Small but powerful
It fits with most standard rechauds (diameter 84 mm, height 63 mm) and generates cinsiderably more heat than an ordinary paste burner. With its output uf 1 kW and burning time of 90 minutes with a medium flame, it is suitable for any fondue, but can also be used for grilling at the table and for wok-based cookery. The gas burner is both easy and safe to use at the same time: The flame can be lit and precisely controlled at the touch of a button. And it can be refilled with gas in a matter of moments using the KIGAS gas cans. This leaves even moe tome for enjoying a relased fondue!

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