FRENCH SALAD DRESSING

FRENCH SALAD DRESSING

Icon 3

Difficulty

Easy


Ingredients
  • circle icon For the french salad dressing
  • circle icon60 ml rapeseed oil
  • circle icon100 ml water
  • circle icon35 ml vinegar
  • circle icon30 g mustard
  • circle icon45 g (plain) yoghurt
  • circle icon1 egg

Tags

Sauces & Dips,Vegetarian,Whipper

Preparation

Mix all ingredients in a bowl with the whisk and strain through the Kisag Funnel & Sieve directly into the Kisag Whipper Professional 0.5 L


Close the whipper tightly and insert 1 Kisag charger and shake vigorously 8 to 10 times


Serve directly on the salad or in a small bowl


French Salad Dressing

Our French salad dressing from the Kisag Whipper is a real delight – fresh, creamy, and full of flavor! Made with fine rapeseed oil, water, vinegar, mustard, yogurt, and egg, the foaming process creates an especially airy, delicately creamy texture. The Whipper blends all ingredients perfectly – for a dressing that is light on the salad and rich in taste. Like homemade, only better.


Watch the video
French Salad Dressing

You can prepare this recipe using the following products